Biographical Info

“While You Were Out” is dedicated to running your business so well that the only thing your guests will miss is you! Your business isa reflection of who you are both professionally and personally. It is probably all or a major source of your income and if you have staff their income too. It is with this understanding that I will dedicate myself by becoming part of your Inn’s team.

My skill set and life experiences make me able to run all aspects of your business. When it is time to get away, an emergency arises, or you need extra support at your Inn, I would be dedicated to making your business run like you would. I worked in the food and beverage industry for over ten years and have a life time love of cooking and entertaining. I can plan and prepare gourmet foods from either my own menus or reproduce yours.

I have my National Restaurant Association’s ServSafe Certification. I am a member of the Professional Association of Innkeeper (PAII) and Michigan Lake to Lake B&B Association and Interim Innkeepers Network. Through the B&B Team, I completed A Better Way to Innkeeping course and through PAII Interim Innkeeping Training.

I am a detail oriented, customer focused and have the skills to manage the daily operation of your business. One of my customer focus skills is reading and listening to people. This skill helps me insure that everything is just the way the guest likes it.

With me in charge while you are out, you can be confident your business is running smoothly, customers are happy, and you are enjoying your time away from your business.

Available as: Single

Availability: Check Availability Calendar Here

Travel Preferences: Will consider assignments in: USA or Canada

Region: Southeaster Region